catering by Global Bistro

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Vine leaves stuffed with rice and vegetables

Chickpeas, tahini, and olive oil served with pita bread

Grilled eggplant puree with tahini served with pita bread

Roasted red pepper dip with cracked wheat, breadcrumbs, onions, walnuts, tahini, pomegranate sauce, and olive oil served with pita bread

Chopped parsley, cracked wheat, tomatoes, mint, and lemon olive oil dressing

Crisp romaine lettuce, cucumbers, tomatoes, peppers, radish, mints, red cabbage, and croutons with lemon olive oil dressing

Crisp romaine lettuce, cucumbers, tomatoes, green peppers, onions, oregano, with lemon olive oil dressing

Fried chickpea patties served with tahini sauce, pita bread & pickles

Phyllo turnover filled with spinach and onions

Phyllo turnover filled with herbed white cheese

Spiced ground beef, onions, and cracked wheat balls filled with meat and almond

Yogurt with cucumber, garlic, and dried mint

Grilled ground beef kebab, spicy bread, and grilled vegetables

Grilled ground beef kebab, pine seed, spicy bread, and grilled vegetables

Grilled ground beef kebab extra fat, spicy bread, and grilled vegetables

Grilled lamb, spicy bread, and grilled vegetables

Grilled chicken skewers, spicy bread, grilled onion, and garlic paste

Baked chicken, potato, and garlic

Marinated ground beef cooked in oven with tomato sauce, capsicum, onion, garlic, and served with vermicelli rice

Ground beef, onions, garlic, and tahini cooked in oven

Assorted seasonal vegetables

Traditional lamb dish cooked in a sauce of fermented dried yogurt, served with rice, almond, and cashew

Vine leaves stuffed with ground beef, rice, and vegetables

Rice, fried eggplant, with lamb shanks

Basmati rice, carrot, onion, garlic, with oven chicken, almond, and cashew served with hot tomato sauce

Beef chunks, basmati rice, carrot, onion, yogurt, and dry lemon served with hot tomato sauce

Freekeh (roasted green wheat) served with lamb

Freekeh served with chicken

Cooked beef with tomato sauce and choice of okra, white beans, or vegetables served with vermicelli rice

Lamb cooked in yogurt sauce, saffron, and fried onion served with vermicelli rice

Fried tilapia fillet, brown rice, and fried onion served with tomato sauce

Pita with marinated chicken, garlic paste, pickles, and fries

Pita with marinated beef, tomatoes, onions, tahini sauce, and parsley

Fried kibbeh cooked with yogurt sauce and rice